Ginseng Tea with Ophiopogonis Root and Shizandra Berries

Ingredients (serve 1)

Chi Di Panax Ginseng
3g
Ophiopogonis Root (maimendong)
9g
Shizandra Berries (wuweizi)
6g

Methods

  1. Rinse Chi Di Panax ginseng, Ophiopogonis root and Shizandra berries.
  2. Put all ingredients and appropriate amount of water into the boiler
    and boil for 1 hour before serving.

Cooling and nourishes lungs.

麦门冬五味子人参茶

材料 (1人份 )

池底人参粉
3克
麦 门 冬
9克
五 味 子
6克

制法

  1. 将池底人参,麦门冬和五味子取出洗净。
  2. 将所有材料放入锅里,加入适量水,熬煮1小时左右即可服用。

常喝养阴生津,润肺清心。