果醋 – 健康与美丽的结合
Fruit Vinegar – For Beauty & Health
所谓“早晨起来七件事：柴米油盐酱醋茶”，可见“醋”在人们生活中占据了重要位置。
醋，是一种发酵物，只要含有糖分的食物都能经过发酵过程而酿造成醋。果醋，就是其中一个例子。水果富含多种维生素以及矿物质，这是众所周知的；而醋，则含有多种氨基酸和有机酸，具有杀菌和美容的功效。果醋结合了水果和醋的各种益处，以天然的食材原本的营养相辅相成，是健康和美丽的来源。
Vinegar plays an important role in life. It is not only a seasoning ingredient, but also a health product. Fruit vinegar, for example, contains various amino acids and organic acids that contain anti-bacterial and anti-inflammatory properties. It also can nourish the skin and slow down cell aging. It is a natural product that displays the benefits of beauty and health.
【天羊牌】养生果醋
Tian Yang Brand HEALTHY VINEGAR
高粱米果醋
SORGHUM FRUIT VINEGAR
特点Characteristic
原料采用高粱米与果汁酿造而成，发酵时间大概6个月左右。口感大众化，在新加坡市场上比较普遍。
Made from Sorghum rice and fruit juices. It takes around 6 months to complete fermentation. It is a very common product in Singapore market.
种类Products
苹果醋、梅子醋、芦荟醋 。
Apple Vinegar, Plum Vinegar, Aloe Vera Vinegar.
糯米果醋
GLUTINOUS RICE FRUIT VINEGAR
特点Characteristic
原料采用天然泉水、优质糯米和新鲜果汁酿造而成，发酵时间大概6个月左右。由于采用糯米酿造，其特点在味道香浓、顺喉；天然泉水的运用加其口感，喝时能闻到一阵阵水果香。
Made from natural fountain water, top grade glutinous rice and fresh fruit juices, it takes about 6 months to complete fermentation. It is smooth and exhibits a strong aroma with a tinge of fruity fragrance.
种类Products
苹果醋、梅子醋、红葡萄醋、蔓越梅醋、桑椹醋以及水蜜桃醋 。
Apple Fruit Vinegar, Plum Vinegar, Red Grape Vinegar, Cranberry Vinegar, Mulberry Vinegar and Peach Vinegar
糙米果醋
BROWN RICE VINEGAR
特点Characteristic
原料采用有机糙米和新鲜水果酿造而成，静置发酵的时间大概1年以上，让米醋和水果自然融合，醋会融解水果的养分、微量元素，让人体更容易吸收。
Made from organic brown rice and fresh fruits. It takes more than 1 year to complete fermentation. The vinegar dissolves the nutrients and micronutrients, enabling the body to absorb better.
种类Products
有机醋精、有机苹果果醋、有机黑豆果醋、有机梅子活醋、桑椹活醋、西梅活醋。
Organic Vinegar Essence, Organic Apple Vinegar, Organic Black Bean Vinegar, Organic Plum Vinegar, Mulberry Vinegar and Prune Vinegar.
用法CONSUMPTION RATIO
高粱米果醋饮用比例 1:5
Consumption ratio for Sorghum Rice Fruit Vinegar
糯米果醋饮用比例 1:5
Consumption ratio for Glutinous Rice Fruit Vinegar
糙米活醋饮用比例 1:10
Consumption ratio for Brown Rice Vinegar